Project Detail

How Fast Can You Eat A Pickled Egg?

A man shows his open mouth after having eaten a pickled egg
Two men write names and times on a board measuring times of how fast people eat pickled eggs
A man is in a pub ready to eat a pickled egg while another man holds a phone ready to time him

Synopsis

The Cock Tavern is no ordinary East London pub. Renowned for its real ales and larger-than-life regulars it also plays host to one of the capital’s quirkiest underground traditions: the pickled egg eating competition.
This short documentary dives headfirst into the ritual, capturing the characters, chaos, and community spirit that make the event truly unforgettable. From local legends chasing eternal glory to wide-eyed newcomers testing their limits, the film is a funny and heartfelt portrait of a place where tradition is steeped in vinegar - and victory tastes oddly sulphuric.

Details

Year
2025
Type of project
Shorts
Running time
13 min 12 sec
Format
Digital 4K
Director
Daniel England
Producer
Daniel England, David Lankester, Diva Rodriguez
Editor
Daniel England, David Lankester
Director of Photography
David Lankester
Sound
Jack Wiles
Composer
Little Canyon Collective

Categories

Production Status

Production Company

Enjoy Your Egg Films

Daniel England

Page updates

This page was last updated on 2nd March 2026. Please let us know if we need to make any amendments or request edit access by clicking below.

See also

You may also be interested in other relevant projects in the database.

Maverick: The Epic Adventures of David Lean Maverick: The Epic Adventures of David Lean

Director: Barnaby Thompson

Year: 2026

An in-depth study of David Lean, the man and his films. David Lean was one of the greatest filmmakers. He redefined what films could be, but his singular vision and tenacious determination to film the impossible earned him a reputation as an obsessive maverick. He was a master of his craft, capable of creating love and beauty on screen, but whose personal life was often troubled, uprooted, and painful. Featuring interviews with contemporary filmmakers including Wes Anderson, Paul Greengrass, Alfonso Cuarón, Celine Song, Brady Corbet, Francis Ford Coppola, Denis Villeneuve, Nia DaCosta, and Joe Wright. Official Selection Cannes Film Festival 2026 - Cannes Classics - World premiere

We, The Hated We, The Hated

Director: Rich Felgate

Year: 2026

Told through the lives and motivations of those on the frontline, WE, THE HATED turns its camera on the people behind one of the most polarising protest movements in recent memory. What emerges goes deeper than placards and road blocks: these are individuals who have weighed up the personal consequences of action against the existential stakes of inaction. With fossil fuels driving both the climate crisis and global conflict, and governments increasingly cracking down on dissent, the film raises urgent questions about protest, power and what democracy actually means in practice. Director Rich Felgate, who is in a relationship with Just Stop Oil's founder, brings an insider closeness to the story whilst retaining enough balance to speak to audiences well beyond the already converted. Official Selection Sheffield DocFest 2026 - World premiere

Feast or Famine Feast or Famine

Director: Adrian Choa, Michael Boccalini

Year: 2026

There is a certain air of mystery around the famed Michelin stars sparsely given to the world’s best restaurants and chefs. Few people can explain the system as well as legendary chef Marco Pierre White, the first Brit to earn three of them - and the first to famously give them all back. This documentary lifts the heavy curtain of secrecy that surrounds high-end dining, with White demystifying the Michelin myth while the highly-regarded team behind East London’s buzzy Angelina restaurant chases their first ever coveted star. Official Selection SXSW London 2026 - World premiere